지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 61 - 61 (1page)
이용수
이 논문의 연구 히스토리 (2)
- 이 논문의 후속연구가 궁금하신가요?
- 연관 학술논문 또는 학술발표를 통해 보다 발전된 연구결과를 확인하실 수 있습니다.
- 이 논문의 연구 히스토리 확인하기
초록· 키워드
오류제보하기
In this study, ‘Amoroso’ truss tomatoes treated with 1-MCP (1 μL·L<SUP>-1</SUP>) were packed with polypropylene (PP) film for modified atmosphere packaging (MAP) treatment and then stored at 10°C for up to 8 days to evaluate the physiological and biochemical responses of fruit quality attributes, such as knuckle detachment force, ethylene accumulation, and cell wall-degrading enzymatic activities. The ethylene production rate of truss tomatoes packaged with MAP treatment was rapidly increased until the 4 days and was lower in 1-MCP treatment, compared with untreated fruit. The Knuckle detachment force of the MAP treatment was gradually decreased after 2 days of cold storage. However, 1-MCP application with MAP tre^_@span style=color:#999999 ^_# ... ^_@/span^_#^_@a href=javascript:; onclick=onClickReadNode('NODE10618504');fn_statistics('Z354','null','null'); style='color:#999999;font-size:14px;text-decoration:underline;' ^_#전체 초록 보기^_@/a^_#
목차
등록된 정보가 없습니다.
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
아스파라거스의 장기저장을 위한 1-MCP와 MA저장의 효과
시설원예·식물공장
2016 .06
-
1-MCP 처리 및 에틸렌 흡착제가 ‘백가하’ 매실 저장에 미치는 영향
Food Science and Preservation
2016 .08
-
Effects of 1-MCP and calcium chloride treatments on quality maintenance of full-ripe cherry tomatoes
Food Science and Preservation
2020 .07
-
레드키위 품종별 1-MCP 처리가 장기저온 저장에 미치는 영향
한국원예학회 학술발표요지
2023 .05
-
Effects of Aminoethoxyvinylglycine, Sprayable 1-methylcyclopropene (1-MCP) and Fumigation 1-MCP Treatments on Fruit Quality Attributes in Cold-stored ‘Jonathan’ Apples
한국원예학회 학술발표요지
2017 .10
-
MAP 포장 및 1-MCP 처리가 ‘원미’ 단감의 연화억제에 미치는 효과
한국원예학회 학술발표요지
2022 .05
-
Effects of Salicylic Acid (SA) and 1-Methylcyclopropene (1-MCP) Treatments on Fruit Quality and Cell Wall Metabolism of ‘Hwangok’ Apples during Cold Storage and Shelf Life
한국원예학회 학술발표요지
2020 .11
-
Effects of 1-Methylcyclopropene (1-MCP) Treatment on Fruit Quality, Cell Wall Materials, and Major Targeted Metabolites in ‘Hongkum’ and ‘Picnic’ Apples during Cold Storage
한국원예학회 학술발표요지
2020 .11
-
Effects of 1-methylcyclopropene (1-MCP) Application on Fruit Quality Attributes in ‘Arisoo’ and ‘Picnic’ Apples during Cold Storage
한국원예학회 학술발표요지
2019 .05
-
Changes in quality parameters of tomatoes during storage: a review
Korean Journal of Agricultural Science
2019 .06
-
Effect of 1-Methylcyclopropene (1-MCP) Application Levels on Fruit Quality Attributes in ‘Chuhwang’ Pear During Cold Storage and Shelf Life
한국원예학회 학술발표요지
2018 .05
-
Effects of 1-Methylcyclopropene (1-MCP) Treatment on Fruit Quality and Targeted Metabolomics in ‘Hongkum’ and ‘Picnic’ Apples during Cold Storage
한국원예학회 학술발표요지
2019 .10
-
Effects of PE Film Liner, 1-MCP, and AVG Treatments on Fruit Quality Attributes of ‘Tonewase’ Persimmon during Cold Storage
한국원예학회 학술발표요지
2017 .05
-
Effect of Bee Pollination and 1-MCP Treatment on Postharvest Quality of Tomato ‘Dotaerang’
한국원예학회 학술발표요지
2021 .10
-
Effect of Pre-storage Short-term Exposure of High CO₂ Treatment on Fruit Quality of Tomato during Storage
한국원예학회 학술발표요지
2016 .05
-
Effects of 1-methylcyclopropene treatment on fruit quality and antioxidant activities of ruby-S apples during cold storage
Food Science and Preservation
2022 .07
-
수확 후 aminoethoxyvinylglycine(AVG)와 1-methylcyclopropene(1-MCP) 처리가 ‘홍옥’ 사과의 저온저장 중 과실품질에 미치는 영향
Food Science and Preservation
2016 .08
-
1-Methylcyclopropene(1-MCP) 처리와 두 가지 포장재가 저장 중 복숭아 ‘대홍’에 미치는 품질 유지 효과
한국원예학회 학술발표요지
2023 .05
-
Effect of 1-Methylcyclopropene (1-MCP) and Polyethylene (PE) Liner Treatments on Fruit Quality Attributes in Cold-stored ‘Gamhong’ Apples
한국원예학회 학술발표요지
2017 .05
-
Effects of Preharvest 1-methylcyclopropene Application on Fruit Quality Attributes and Targeted Metabolites of Cold-stored ‘Wonhwang’ Pears during Shelf Life
한국원예학회 학술발표요지
2021 .05
이 논문의 저자 정보
최근 본 자료
댓글(0)
0